Briggs Oyster Company Menu

Briggs Oyster Company stands out as a premier seafood destination in Las Vegas, perfectly blending an oyster bar, seafood, and sushi restaurant under one roof. The menu shines brightest with Washington Bay Oysters, fresh and briny, complemented perfectly by their famous Seafood Ceviche and hearty Brigg's Cioppino—a rich tomato broth teeming with lobster, shrimp, clams, and firm-fleshed fish. Starters like crispy Calamari and New Zealand Mussels set a compelling tone, while the mains, including the indulgent Shrimp & Crab Pasta and classic Fish and Chips, deliver satisfying flavors and textures. Sushi lovers will appreciate the Rainbow Sashimi’s delicate balance of salmon, tuna, and yellowtail. The menu’s diversity, paired with fresh, quality ingredients, invites repeated visits. The attentive service—highlighted by server Luis’s genuine enthusiasm—enhances the experience, making Briggs Oyster Company more than a meal; it’s a memorable dive into coastal flavors in the heart of the desert.